WhistlePig have always dreamed of having a true farm-to-bottle whiskey. FarmStock, for us, is that journey. With each year, and each Rye Crop, we increase the percentage of the blend that is our Triple-Terroir whiskey, which means whiskey made from grain we grew on our farm, aged in barrels made from our land, and proofed with water from our own well. In time FarmStock will be 100% Triple-Terroir.
FarmStock Rye Crop No. 003 marks a historic step: the first-ever majority WhistlePig Whiskey at 52% of our 3-year-old Rye Whiskey.